Excellence in Vermouth
in every single drop

Gran Torino:
excellence in Vermouth a journey of taste and artistry centuries of tradition
in every single drop

Our products

In 1861, Riccardo Ferrero crafted this exceptional vermouth, which continues to be meticulously produced in the very same distillery, using only all-natural ingredients. This includes a carefully crafted blend of Piedmontese wine, a medley of spices and herbs, alcohol, and mountain roots. Our exceptional vermouth has retained its singular and unmistakable aroma for well over a century, all thanks to a secret, closely guarded recipe.

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Our products

In 1861, Riccardo Ferrero crafted this exceptional vermouth, which continues to be meticulously produced in the very same distillery, using only all-natural ingredients. This includes a carefully crafted blend of Piedmontese wine, a medley of spices and herbs, alcohol, and mountain roots. Our exceptional vermouth has retained its singular and unmistakable aroma for well over a century, all thanks to a secret, closely guarded recipe.

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1861 Riccardo Ferrero
1861 Riccardo Ferrero
Ferrero 1861 Riccardo
Ferrero 1861 Riccardo

Our Story

Our story begins in the heart of Turin in 1861, thanks to the entrepreneurial genius of Riccardo Ferrero. In that year, just as the Kingdom of Italy was born, Vermouth Gran Torino came into being and was honored with License number 3, signifying its significant role. It wasn't long before the Ferrero family secured their position as the official supplier to the House of Savoy, the Royal Family of Italy.

Crafted from Piedmontese white grapes and enriched with carefully selected aromatic herbs and spices, our Vermouth rapidly gained global acclaim, solidifying its status as an iconic symbol of Italian excellence. Even today, the secret recipe remains at the core of our production, guarded zealously, while our establishment, deeply rooted in Turin, maintains its authenticity as a place where tradition thrives.

Our commitment to quality and the preservation of tradition are values we proudly uphold through the decades. The history of the Ferrero family and Gran Torino is a tale of passion, entrepreneurial spirit, and success that continues to inspire generations of vermouth lovers worldwide.

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extra dry vermouth

The uniquely dry aroma, enriched with distinct fruity notes, sets Extra Dry Vermouth apart as the ultimate expression of refinement within the GRAN TORINO collection, a genuine masterpiece meticulously crafted by our skilled winemakers. Its exceptionally delicate flavor profile makes it perfect for savoring on its own, yet it also shines as the ideal selection for crafting dry cocktails, thanks to its pronounced dry character.

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WHITE vermouth

With its crystal-clear and transparent appearance, this vermouth exudes a rich and enticing fragrance. It adheres to tradition by being sweet but adds an aromatic and captivating finish, making it a versatile ingredient perfect for mixing. For the best experience, it is recommended to enjoy it either neat or on the rocks, always served at an icy-cold temperature.

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red vermouth

The distinctive amber-red hue of this vermouth faithfully mirrors its intense and full-bodied aroma. It leans towards the sweet side with enduring spicy undertones, making it an ideal choice for fruity and aromatic cocktails. It truly shines when served without any additions, and a garnish of orange peel can enhance the experience.

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superior RED VERMOUTH

The unique sweetness of “Moscato d’Asti DOCG” wine blends harmoniously with the sweet citrus of oranges, complemented by the subtle bitterness of Piedmontese artemisia and the exquisite complexity of premium spices in this exceptional Vermouth. This creation beautifully captures the essence of a robust yet bountiful region, where distinctive aromas and flavors come together in a seamless symphony.

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bitter

GRAN TORINO Bitter encapsulates the unique essence of traditional Italian bitters. Here, the gentle bitterness of gentian root and Piedmontese artemisia seamlessly meld with the rich and aromatic notes of Calabrian orange peels and rhubarb, creating a harmonious flavor profile.

aperitivo

The perfect and essential ingredient for many sparkling and refreshing drinks to be enjoyed during the ‘aperitif’ time in Italy’s buzzing cafes and bars. Traditionally mixed with soda, tonic, or prosecco before an evening meal, it has become an iconic product that can also be consumed at home all day long. Low in alcohol, pleasantly citrusy, and slightly bitter, it is a light aperitif that owes its flavors and aromas to sweet and bitter oranges, herbal notes, and a touch of vanilla.

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